BREAKING! COVID-19 Supplements: Melatonin Helps Lessen Severity Risk In COVID-19 Patients By Preventing Cytokine Storms - Thailand Medical News

BREAKING! COVID-19 Supplements: Melatonin Helps Lessen Severity Risk In COVID-19 Patients By Preventing Cytokine Storms - Thailand Medical News

ASHWAGANDHA

                      


Ashwagandha is an evergreen shrub that grows in India, the Middle East, and parts of Africa.
It is an ancient medicinal herb with multiple health benefits. It can reduce anxiety and stress, help fight depression, boost fertility and testosterone in men, and even boost brain function.

Ashwagandha provides numerous benefits for our body and brain. 

• It can boost brain function, 
• lower blood sugar and cortisol levels, 
• Treats anxiety and depression.
• It also have anticancer properties. 
• Boost testosterone and increase fertility in men. 
• It increase muscle mass and strength. It reduce inflammation.
• And also lowers cholesterol and triglycerides. 
• It improves brain function, including memory.

Special Precautions & Warnings: (Avoid taking Ashwagandha people who is having)

• Diabetes.
• High or low blood pressure.
• Stomach ulcers.
• Thyroid disorders.
• People with autoimmune diseases should also avoid ashwagandha unless authorized by a healthcare provider. This includes people with conditions like rheumatoid arthritis, lupus, Hashimoto's thyroiditis.

Dose:
Standardized root extract is commonly taken in 450–500-mg capsules once or twice daily.     

Interactions:   

• Sedative medications (Benzodiazepines).
• Medications that decrease the immune system (Immunosuppressants).
• Thyroid hormone interacts with ASHWAGANDHA.

Co-Q10 (Nutrient and antioxidant)

Coenzyme Q10 (CoQ10) is a nutrient that occurs naturally in the body. CoQ10 is also available in many foods we eat. CoQ10 acts as an antioxidant, which protects cells from damage and plays an important part in the metabolism.   

Levels of CoQ10 in your body decrease as you age. CoQ10 levels have also been found to be lower in people with certain conditions, such as heart disease.

CoQ10 is found in meat and whole grains, Cold water fish, like tuna, salmon, mackerel, and sardines and Vegetable oils. The amount of CoQ10 found in these dietary sources, however, isn't enough to significantly increase CoQ10 levels in your body.

As a supplement, CoQ10 supplement is available as capsules, tablets and by IV. CoQ10 might help treat certain heart conditions, as well as migraines and Parkinson's disease.

CoQ10 has been used to treat many different conditions. 

• CoQ10 is available as an energy supplement.
• Physical performance. Because CoQ10 is involved in energy production, it's believed that this supplement might improve your physical performance.
• Lowers blood pressure slightly.     
• CoQ10 is also used to treat heart failure and other heart conditions.     
• CoQ10 also treat the adverse effects, such as muscle pains and liver problems, of taking statin-type cholesterol drugs.   
• CoQ10 may slow progression of Alzheimer's disease.   
• Used in treatment of migraine headaches.
• Used in low sperm count, muscular dystrophy, Parkinson’s disease, gum disease, and many other conditions.

Average daily dose is 100 milligrams to 200 milligrams   

Mild side effects might include:

• Upper abdominal pain
• Loss of appetite
• Nausea
• Diarrhea
• Headaches
• Insomnia
• Rashes
• Fatigue
• Dizziness
• Light sensitivity
• Irritability

Possible interactions include:
Anticoagulants. CoQ10 might make blood-thinning drugs, such as warfarin (Coumadin, Jantoven), less effective. This could increase the risk of a blood clot.

VITAMIN E

Vitamin E is an important vitamin required for the proper function of many organs in the body. It is also an antioxidant. This means it helps to slow down processes that damage cells.

Natural Sources:
It is found in many foods including vegetable oils, cereals, meat, poultry, eggs, fruits, vegetables, and wheat germ oil. It is also available as a supplement.

Benefits:
Antioxidant
support immune function
may prevent coronary heart disease
promote eye health
lower the risk of cancer
prevent inflammation
have anti-aging properties

Health benefits of Super food MORINGA (Drum stick).

Synonyms: Moringa oleifera, Drum stick, Horse radish tree etc.

Moringa is a plant that is native to areas of India, Pakistan, Bangladesh, and Afghanistan. 

USES:

Used as an antioxidant, to prevent spasms, 

increase sex drive (as an aphrodisiac), 

boost the immune system, 

increase breast milk production. 

Some people use it as a nutritional supplement or tonic. It is also used as a "water pill" (diuretic). Look

Moringa is sometimes applied directly to the skin as a germ-killer or drying agent (astringent). 

It is also applied to the skin for treating infections,

dandruff, 

gum disease (gingivitis), 

warts, and wounds. 

Arthritis.

As a nutritional supplement.

Constipation.

Diarrhea.

Epilepsy.

Headache.

Heart problems.

High blood pressure.

Infections.

Kidney stones.

Stomach and intestinal ulcers.

Stomach pain (gastritis).

Swelling (inflammation).

Stimulating immunity.

Thyroid disorders.

Other conditions.

APPLIED TO THE SKIN:

Athlete's foot..

Dandruff.

Gum disease (gingivitis).

Warts.

Skin infections.

Possible interactions with some medications like

 Levothyroxine, lovastatin (Mevacor), ketoconazole (Nizoral), itraconazole (Sporanox), fexofenadine (Allegra), triazolam (Halcion),  

Medications for diabetes (Antidiabetes drugs)  glimepiride (Amaryl), glyburide (Diabeta, Glynase PresTab, Micronase), insulin, pioglitazone (Actos), rosiglitazone (Avandia),    Medications for high blood pressure (Antihypertensive drugs)    captopril (Capoten), enalapril (Vasotec), losartan (Cozaar), valsartan (Diovan), diltiazem (Cardizem), amlodipine (Norvasc), hydrochlorothiazide (HydroDIURIL), furosemide (Lasix)

VITAMIN C

Vitamin C 

Vitamin C, also known as ascorbic acid and ascorbate. Vitamin C is an essential nutrient involved in the repair of tissue and the enzymatic production of certain neurotransmitters.
It regulates the functioning of several enzymes and is important for immune system function. It also functions as an antioxidant.

Natural Resources:
Citrus fruits like 

Lime

Orange

 kiwi fruit

Broccoli

brussels sprouts

strawberries

peppers etc.

Benefits: 

• Antioxidant
  
• Regulate Blood pressure
  
• Reduces the risk of Heart diseases
  
• Increase immunity and brain memory 
  
• Prevent iron deficiency
  
• Prevent from gout by regulating uric acid levels in blood
  

Turmeric (curcumin) Health Benefits

Turmeric (curcumin) Health Benefits


Turmeric (haldi) root powder originates from the Curcuma longa plant, a species of ginger native to India and Southeast Asia. The curcuminoids within it have potent anti-inflammatory and antioxidant activity with a wide variety of uses and benefits and very few side effects.

The best turmeric supplements have a combination of curcumin and black pepper (piperine) to enhance absorption and maximize efficacy. But what are the health benefits of turmeric and curcumin?


One tablespoon (tbsp) of turmeric powder contains:

29 calories
0.91 grams (g) of protein
0.31 g of fat
6.31 g of carbohydrates
2.1 g of fiber
0.3 g of sugar

That same 1-tbsp serving provides:
26 percent of daily manganese needs
16 percent of daily iron
5 percent of daily potassium
3 percent of daily vitamin C


Curcumin Is a Natural Anti-Inflammatory Compound
Helps Arthritis & Joint Pain

Arthritis Patients Respond Very Well to Curcumin Supplements
Arthritis is a common problem in Asian countries.

There are several different types, most of which involve inflammation in the joints.

Given that curcumin is a potent anti-inflammatory compound, it makes sense that it may help with arthritis.

One of the most common uses for turmeric is combating the discomfort from joint pain and arthritis. Severe arthritic symptoms include limited range of motion, joint stiffness, excessive swelling, and lack of mobility. These symptoms can get worse over time, causing permanent damage if left untreated.
 Turmeric consistently reduces arthritis symptomology and may serve as an excellent complementary treatment for joint pain.



Curcumin is a potent antioxidant

Turmeric Increases the Antioxidant Capacity of the Body Oxidative damage which is one of the mechanisms behind aging and many diseases.

Free radicals tend to react with important organic substances, such as fatty acids, proteins or DNA.

The main reason antioxidants are so beneficial is that they protect your body from free radicals.

Curcumin is a potent antioxidant that can neutralize free radicals due to its chemical structure.

In addition, curcumin boosts the activity of your body's own antioxidant enzymes

In that way, curcumin delivers a one-two punch against free radicals. It blocks them directly, then stimulates your body's own antioxidant defenses.



Turmeric Improves Skin Health

The anti-inflammatory, antimicrobial, and antioxidant properties in turmeric may be an effective treatment for a variety of skin conditions, including acne, eczema (atopic dermatitis), photoaging, and psoriasis.

Our skin is the all-important, outermost protective layer of our body. Skin keeps us safe from harmful microbes and regulates our internal body temperature. At times, unwanted skin conditions may arise that require treatment such as chronic acne, eczema, and psoriasis.

Many DIYers use turmeric to create face masks, pastes, and other topical solutions to heal the skin. Researchers have confirmed that curcumin reduces oxidative stress associated with inflammatory skin conditions. Turmeric also enhances collagen synthesis and significantly speeds up tissue repair.

Turmeric May Work As an Anti-Aging Supplement

Curcumin has the ability to fight inflammation, protect your body against free radicals, and potentially delay brain degeneration and other age-related diseases, turmeric and curcumin may be effective anti-aging supplements.


 Aids Weight Loss

Obesity can lead to several different health issues, such as high blood pressure, diabetes, heart disease, stroke, and others. If you’re an otherwise healthy individual, weight loss can be pretty straight forward.

Several trials have shown that curcumin benefits metabolic disorders by helping stabilize metabolism and managing weight. Turmeric increases insulin sensitivity, regulates lipid metabolism, and targets fat by suppressing multiple processes responsible for the growth of adipose tissue.


Curcumin  Linked to Improved Brain Function and a Lower Risk of Brain Diseases

Neurons are capable of forming new connections, but in certain areas of the brain they can also multiply and increase in number.

One of the main drivers of this process is brain-derived neurotrophic factor (BDNF), which is a type of growth hormone that functions in your brain.
Many common brain disorders have been linked to decreased levels of this hormone, including depression and Alzheimer's disease.
Interestingly, curcumin can increase brain levels of BDNF (23, 24).

By doing this, it may be effective in delaying or even reversing many brain diseases and age-related decreases in brain function



Curcumin Should Lower Your Risk of Heart Disease

Curcumin may help reverse many steps in the heart disease process.

Perhaps the main benefit of curcumin when it comes to heart disease is improving the function of the endothelium, which is the lining of your blood vessels.

It’s well known that endothelial dysfunction is a major driver of heart disease and involves an inability of your endothelium to regulate blood pressure, blood clotting and various other factors.

Several studies suggest that curcumin leads to improvements in endothelial function. One study found that it’s as effective as exercise while another shows that it works as well as the drug Atorvastatin.

In addition, curcumin reduces inflammation and oxidation (as discussed above), which play a role in heart disease as well.

The curcumin group had a 65% decreased risk of experiencing a heart attack.



Natural Blood Thinner

Blood clots occur when blood cells called platelets, move to a damage site to plug the wounded area. This occurrence is a normal bodily function. Without clotting, small papercuts would become catastrophic. At times, certain health conditions arise that require blood thinning to prevent blockages.

Curcumin supplements have shown potential as an anticoagulant (blood thinner) under certain conditions. Turmeric impacts several stages of the coagulation process, including thrombosis (local blood clotting), and hemostasis (stopping blood flow). However, more human trials should be done to confirm efficacy.

High Blood Pressure (Hypertension)

Stabilizing blood pressure and preventing hypertension is one of the most common uses of turmeric. It won’t be able to overcome poor lifestyle choices that lead to high blood pressure. However, curcumin has shown an ability to improve vascular endothelial function, a modulator of blood pressure that declines with age.

Turmeric Can Help Prevent Cancer
Cancer is a terrible disease, characterized by uncontrolled cell growth.

There are many different forms of cancer, which still have several things in common. Some of them appear to be affected by curcumin supplements.

Curcumin has been studied as a beneficial herb in cancer treatment and been found to affect cancer growth, development and spread at the molecular level.


Multiple studies indicate that curcumin can reduce the growth of cancerous cells in the laboratory and inhibit the growth of tumors in test animals.

Whether high-dose curcumin (preferably with an absorption enhancer like piperine) can help treat cancer in humans has yet to be studied properly.

However, there is evidence that it may prevent cancer from occurring in the first place, especially cancers of the digestive system like colorectal cancer.


Curcumin May Be Useful in Preventing and Treating Alzheimer's Disease

Alzheimer's disease is the most common neuro degenerative disease in the world and a leading cause of dementia.

Unfortunately, no good treatment is available for Alzheimer's yet.

Therefore, preventing it from occurring in the first place is of utmost importance.

There may be good news on the horizon because curcumin has been shown to cross the blood-brain barrier.

It’s known that inflammation and oxidative damage play a role in Alzheimer's disease, and curcumin has beneficial effects on both.

In addition, a key feature of Alzheimer's disease is a buildup of protein tangles called amyloid plaques. Studies show that curcumin can help clear these plaques.

Whether curcumin can really slow down or even reverse the progression of Alzheimer's disease in people is currently unknown and needs to be studied properly.


Curcumin Has Incredible Benefits Against Depression

Curcumin has shown some promise in treating depression.

 curcumin is as effective as an antidepressant.

Depression is also linked to reduced levels of brain-derived neurotrophic factor (BDNF) and a shrinking hippocampus, a brain area with a role in learning and memory.

Curcumin boosts BDNF levels, potentially reversing some of these changes.

There is also some evidence that curcumin can boost the brain neurotransmitters serotonin and dopamine.


Curcumin May Help to Prevent and control Diabetes

curcumin may help treat and prevent diabetes, as well as associated disorders like diabetic nephropathy, which affects people with type 1 diabetes and type 2 diabetes.

One study found that feeding 80 mg of tetrahydrocurcumin (one of the main substances of curcumin) per kg body weight to rats with type 2 diabetes for 45 days led to a significant decrease in blood sugar, as well as an increase in plasma insulin.

A study in obese mice with type 2 diabetes published in the July 2019 issue of Nutrition & Metabolism reveals that curcumin supplements helped lower blood insulin levels after 16 weeks.

curcumin may help prevent diabetes through its anti-inflammatory and antioxidant properties, and improve many of the factors that contribute to diabetes, including insulin resistance, high blood sugar, and hyperlipidemia. one type of hyperlipidemia is characterized by high levels of LDL, or “bad,” cholesterol).




Improves Allergies & Asthma

An allergy transpires when the immune system mistakenly identifies a foreign substance as harmful to the body and overreacts to it. During an allergic reaction, we produce antibodies that respond to these allergens, ultimately leading to an unwanted collection of symptoms (coughing, sneezing, itching, etc.).

The anti-inflammatory activity of turmeric can help fight off many allergy-related symptoms and decrease the likelihood of asthma attacks. Current research suggests a curcumin supplement can reduce signs of sneezing, nasal congestion, and runny nose linked to restricted nasal airflow and hay fever.




Aids in Liver Detoxification

A liver detox, also known as a cleanse, involves the removal of toxins from the blood and the metabolizing of nutrients to ensure our body gets what it needs. Think of the liver as the body’s central filtration system. A healthy liver is paramount to optimal physical and mental health.

Several trials have demonstrated curcumin’s ability to limit the damage done to the liver from harmful substances by interrupting inflammatory pathways. Turmeric also stimulates bile production and release from the gallbladder, helping eliminate unwanted waste from the body.




Helps Headaches & Migraines

Headaches and migraines are tremendously difficult to handle. The immense pain and discomfort can arise from many factors including stress, fatigue, insufficient sleep, inflammation, poor posture, neck tension, and several other causes.

The benefits of curcumin that have shown the most potential in treating headaches and migraines are its anti-inflammatory and antioxidant properties. The exact mechanisms are unknown, but it appears that turmeric can reduce pain linked to inflammation, and directly inhibit oxidative stress in the body.




How much turmeric (haldi) per day should you consume?

It is usually recommended to have about a half teaspoon a day which is considered to be safe. Anything in excess may trigger certain reactions. “Although consuming turmeric or haldi in its natural form promotes health, but excess of it can cause an upset stomach, nausea and dizziness. Especially, if you take turmeric capsules or supplements in high amounts, it can prove to be detrimental to your health. I would recommend take turmeric in its natural form in a moderate quantities to attain its health benefits.”

Here are five side effects of turmeric worth knowing.

1. Upset stomach

Turmeric or haldi is known to heat your body and cause inflammation in your stomach that may lead to abdominal pain and cramps.

2. Risk of developing kidney stones

Turmeric contains oxalates that may increase the risk of developing kidney stones. These oxalates bind the calcium to form insoluble calcium oxalate that is a primary cause of kidney stones.

turmeric milk 625
Turmeric contains oxalates that may increase the risk of developing kidney stones

3. May cause nausea and diarrhea

Curcumin, the active compound found in turmeric, has a tendency to trouble the gastrointestinal tract, which causes diarrhea and nausea with excess consumption.

4. May cause an allergic reaction

You may be allergic to certain compounds present in turmeric which can cause rashes, outbreaks and even shortness of breath. Allergic reactions can occur from both ingestion and skin contact.
You may be allergic to certain compounds present in turmeric which can cause rashes

5. Iron deficiency

Excess turmeric consumption may inhibit the absorption of iron. Therefore, people with iron deficiency should be careful not add too much turmeric in their daily meals, as it could decrease the body’s ability to absorb iron.

Kidney stones and their natural treatment

A kidney stone is a hard, crystalline mineral material formed within the kidney or urinary tract. Kidney stones are a common cause of blood in the urine (hematuria) and often severe pain in the abdomen, flank, or groin. Kidney stones are sometimes called renal calculi.

Kidney stones form when there is low urine volume and/or an excess of stone-forming substances in the urine. The most common type of kidney stone contains calcium with oxalate or phosphate. A majority of kidney stones are calcium stones. Other chemical compounds that can form stones in the urinary tract include uric acid, magnesium ammonium phosphate, and the amino acid cyseine.

Symptoms

• Severe pain in the side and back, below the ribs
• Pain that radiates to the lower abdomen and groin
• Pain that comes in waves and fluctuates in intensity
• Pain on urination
• Pink, red or brown urine
• Cloudy or foul-smelling urine
• Nausea and vomiting
• Persistent need to urinate
• Urinating more often than usual
• Fever and chills if an infection is present
• Urinating small amounts

Seek immediate medical attention if you experience:

• Pain so severe that you can't sit still or find a comfortable position
• Pain accompanied by nausea and vomiting
• Pain accompanied by fever and chills
• Blood in your urine
• Difficulty passing urine

Types of kidney stones

• Calcium stones. Most kidney stones are calcium stones, usually in the form of calcium oxalate. 
  Dietary factors, high doses of vitamin D, intestinal bypass surgery and several metabolic disorders can increase the concentration of calcium or oxalate in urine.
  Calcium stones may also occur in the form of calcium phosphate. This type of stone is more common in metabolic conditions, such as renal tubular acidosis. 
• Struvite stones. Struvite stones form in response to an infection, such as a urinary tract infection. 
• Uric acid stones. Uric acid stones can form in people who don't drink enough fluids or who lose too much fluid, those who eat a high-protein diet, and those who have gout. Certain genetic factors also may increase your risk of uric acid stones.
• Cystine stones. These stones form in people with a hereditary disorder that causes the kidneys to excrete too much of certain amino acids (cystinuria).

Risk factors

Factors that increase your risk of developing kidney stones include:

• Family or personal history. If someone in your family has kidney stones, you're more likely to develop stones, too. 
• Dehydration. Not drinking enough water each day can increase your risk of kidney stones. People who live in warm climates and those who sweat a lot may be at higher risk than others.
• Certain diets. Eating a diet that's high in protein, sodium (salt) and sugar may increase your risk of some types of kidney stones. Too much salt in your diet increases the amount of calcium your kidneys must filter and significantly increases your risk of kidney stones.
• Being obese. High body mass index (BMI), large waist size and weight gain have been linked to an increased risk of kidney stones.
• Digestive diseases and surgery. Gastric bypass surgery, inflammatory bowel disease or chronic diarrhea can cause changes in the digestive process that affect your absorption of calcium and water, increasing the levels of stone-forming substances in your urine.
• Other medical conditions. Diseases and conditions that may increase your risk of kidney stones include renal tubular acidosis, cystinuria, hyperparathyroidism, certain medications and some urinary tract infections.

Home remedies to dissolve kidney stones naturally.

Ingradients:

Coriander leaves and seeds.

Coriander (Coriandrum sativum), also called cilantro, koththamalli (in Tamil),  or dhania (in Hindi) is an annual herb in the family Apiaceae.

Coriander is an excellent source of minerals like calcium, potassium, manganese, iron, and magnesium. It is also rich in many vital vitamins essential for optimum health including vitamin-A, beta carotene, vitamin-C and folic acid. By the way, vitamin-C is a powerful natural antioxidant.

Coriander leaves and seed act as antioxidants, Chemicals derived from coriander leaves were found to have antibacterial activity against Salmonella choleraesuis, caused in part by these chemicals acting as nonionic surfactants.

Coriander seeds are used in traditional Indian medicine as a diuretic (a substance or drug that tends to increase the discharge of urine) by boiling equal amounts of coriander seeds and cumin seeds, then cooling and consuming the resulting liquid.

The powerful anti-inflammatory capacities of coriander can help one deal with symptoms of arthritis. Coriander also increases HDL cholesterol (the good) and reduces LDL cholesterol (the bad).

Procedure:

Take 2 table spoons of coriander seeds and one cup full of fresh coriander leaves in a container and add up to 1000 ml of water. 

Boil the seeds and leaves with water 15 to 20 minutes until it become like dicoction.

Keep the mixture for 30 minutes and let it cool at room temperature. Then filter the mixture and dilute (add some more water) up to 1 litre.

Drink that water daily upto 1 litre for atleast 30 to 45 days. The stone formed in the kidneys or other parts of urinary tract will dissolve and pass through urinary tract naturally.

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Himalaya confido

Himalaya Confido is a tablet manufactured by Himalaya drug company.
Confido is an ayurvedic medicine used to cure diseases like early discharge, spermatorrhoea and nocturnal emission. It also enhances sexual desire, boosts immune system, treats urinary tract disorders and diabetes. Confido reduces the anxiety linked with the performance and regulates discharge process.




Benefits of Himalaya Confido
Enhances sperm count
Improves sperm quality
Improves sexual health


Ingredients of Himalaya Confido

Powder
Cowhage Seed
Ashwagandha
Kokilaksha
Vanya Kahu
Kapikacchu
Suvarnavang

Extracts
Gokshura
Vriddhadaru
Jeevanti
Shaileyam
Sarpagandha

Medicinal Properties of Himalaya Confido
Androgenic properties
Aphrodisiac properties
Fertility enhancer
Anxiolytic
Anti-oxidant

Side Effects of Himalaya Confido
Not suitable for people with low blood pressure


Uses of Himalaya Confido
Treats impotency
Dissolves kidney stones
Reduces Muscle spasms
Helps in diabetes
Reduces inflammation
Improves immune system